Incredible Plant-Based Desserts: Colorful Vegan Cakes, Cookies, Tarts, and other Epic Delights by Anthea ChengMy rating: 5 of 5 stars
Disclaimer: I was given an advance reader copy of this ebook from Quarto Publishing Group – Quarry via NetGalley in exchange for an honest review.
This cookbook is beautiful and has a good variety of recipes. It has a good variety of recipes that aren't ones that are found in most cookbooks. There are many recipes that I want to try because they have unusual flavor combinations that combine sweet and savory . I would recommend this cookbook for anyone that loves to try new flavor combinations. I think this book would be great for vegans and non vegans alike.
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